Hôtel des Arts Saigon is proud to welcome acclaimed Japanese Chef Yuichi Kamimura from Michelin-starred restaurant KAMIMURA in Japan to Social Club Restaurant (23rd floor) from June 27 to June 29, 2018.
Having been in the food industry for over 15 years, chef Yuichi Kamimura not only runs an eponymous restaurant in Hokkaido, Japan — one of the city’s finest— but also travels through the world’s best kitchens, allowing his delicacies to reach a wider audience.
Hosted by Executive Chef Egidio Latorraca, the Michelin star Chef Yuichi Kamimura will be introducing an artistic yet contemporary fusion of Japanese flavors with a French twist.
Omakase Dinner with wine pairing priced at VND 3,088,000++ per person
(Available for corporate events)
We would like to offer 10% discount for BBGV members on total bill if guests reserve a table during 11th June to 16th June 2018.